It's been a while since I did a "What's for Dinner" post - and I have a backlog of meals to share.
The first is a dinner I've featured before: Beef Galbi with dressed salad and white rice. The beef marinade is from my local Asian grocery store - I just marinate the ribs overnight and grill them. The salad has "Gochujang" sauce in it - this is the sauce they serve with Bibimbap at Korean restaurants. I make my version with Chili paste, vinegar, soy sauce, sesame oil, sesame seeds and sugar.
Best Chocolate Sheet Cake" - and I HIGHLY recommend it - it tastes amazingly good (nobody can take just one square) and is ridiculously easy to make - I had all the ingredients on hand.